Kesari

Try this easy,yummy sweet and impress your loved ones ;)

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Category : Sweet
                     Course Type : Appetizer\Desert

    Prep Time : 30 min 

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Ingredients

Sooji    (Bombay\Upma Rawa)                         -        1 cup

Cashew Nuts                                                    -        Few

Ghee  ( Clarified Butter )                                   -       1-1.5cup

Milk                                                                 -        2 cups

Sugar                                                               -        1 cup

Water                                                              -        1 cup

Elachi (Green Cardamom) Powder                   -        1 tsp

Procedure

• Turn on the heat(stove) to low and place the wok\kadai on it
• Pour 1/2 cup of ghee into it
• When the ghee is warm add cashews and fry. Do not burn them. When  they turn to golden brown, take them out and keep it aside.